145 Montgomery Ave, Bala Cynwyd, PA 19004 (484) 278-4112

    DinnerMenu

    Appetizers



    Served with mint and tamarind chutney.

    Onion Bhajia $5.00
    Fresh marinated vegetables deep-fried in a chickpea batter
    Samosa Chaat $8.00
    Samosa topped with chickpeas, yogurt, tamarind and mint chutney
    Chicken Kaathi Roll $9.00
    Thin Indian home-made bread wrapped around charcoal-grilled chicken tikka with sautéed onions, tomatoes, and our own blend of spices
    Chatpata Murg Tikka $9.00
    Chicken tenders, marinated in hung yogurt spiced with coriander, ginger and cumin powder and baked in the charcoal clay oven
    Plain Dosa $7.00
    Traditional south Indian crêpes made from rice and lentil butter, served from spicy lentil broth and coconut chutney
    Masala Dosa $10.00
    Traditional south Indian crêpes filled with masala sauce
    Chicken Dosa $12.00
    Traditional south Indian crêpes filled with chicken
    Vegeable Samosa (2pcs) $5.00
    Homemade turnovers stuffed with diced potatoes and peas, flavored with spices
    Papri Chaat $6.00
    Crispy wafers topped with chickpeas, potatoes, yougurt, tamarind and mint chutney and sprinkled with roasted cumin

    Chicken Specials



    Served with basmati rice.

    Murg Korma $15.00
    Boneless pieces of chicken cooked in a cashew cream curry sauce
    Murg Saag $15.00
    Tender pieces of chicken breast spiced and cooked with fresh spinach
    Murg Vindaloo $15.00
    Chicken marinated with chili vinegar stewed with potatoes - from southern India, spicy
    Chicken Tikka Masala $15.00
    Tandoori chicken tenders cooked in a delightful delicate, tangy, and spicy paprika sauce
    Butter Chicken $16.00
    Tandoori chicken (boneless dark meat) pieces cooked in a tangy tomato sauce
    Murg Chutneywala $15.00
    Chicken with mango chutney and mint sauce with fresh coriander, ginger and spices
    Murg Adraki $15.00
    Chicken pieces spiced with ginger, fresh coriander

    Lamb Specials



    Served with basmati rice.

    Saag Lamb $18.00
    Tender lamb pieces cooked with lightly spiced fresh spinach
    Lamb Korma $18.00
    Boneless pieces of lamb cooked in a cashew cream curry sauce
    Boti Kabob Masala $18.00
    Lean cubes of lamb marinated for twenty-four hours, in yogurt and spices baked on a skewer in tandoor and finished in a tangy spicy sauce
    Kadai Gosht Masala $18.00
    Lamb cubes sautéed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves
    Lamb Roganjosh $18.00
    A Kashmir delight, tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt and garlic
    Lamb Vindaloo $18.00
    Red chilly and vinegar marinated lamb stewed with potatoes in a curry sauce, spicy

    Seafood Specials



    Served with basmati rice.

    Tandoori Shrimp Masala $19.00
    Shrimps cooked in tangy tomato cream sauce
    Goan Shrimp Curry $19.00
    Shrimp in mild coconut and tomato sauce, with curry leaves, carrots, and ginger
    Fish Curry $18.00
    Tilapia fillet with curry leaves, cumin powder, and dry chilies cooked in the chef's special sauce

    Vegetable Specials



    Served with basmati rice.

    Dhaba Daal $12.00
    Rich and buttery split black lentils - daily favorite
    Chana Punjabi $12.00
    Chickpeas gently cooked with onions, herbs, and tomatoes
    Gobhi Aloo $13.00
    An ensemble of cauliflower and baby potatoes cooked in blend of spices
    Paneer Tikka Masala $14.00
    Homemade cheese cubes cooked in a tangy tomato sauce
    Mutter Paneer $14.00
    Homemade cheese, cooked with peas in a cashew cream sauce
    Bhindi Do Piaza $13.00
    Fresh okra delicately spiced and cooked with diced onions and tomatoes
    Kadai Paneer Makhani $14.00
    Homemade cheese cooked with bell peppers, onions, tomatoes, and freshly ground spices in an authentic sauce
    Malai Kofta $14.00
    Mix vegetable croquets cooked in a cashew cream sauce.
    Saag Paneer $14.00
    Homemade cheese tossed with spinach, masala, and a touch of garlic
    Baigan Bharta $13.00
    Smoked egg plant mashed and cooked with tomatoes, onions, ginger, garlic and spices
    Navratan Korma $14.00
    Mixed vegetables cooked in a creamy cashew sauce
    Aloo Mutter $13.00
    Potatoes and Peas cooked in a light curry sauce
    Daal-e-Bahar $12.00
    Lentils slow cooked in chef's own blend of herbs and spices

    Tandoor



    Served with basmati rice.

    Tandoori Salmon Tikka $22.00
    Fresh Salmon fillets marinated with yogurt and light spices, cooked to perfection in the tandoor oven
    Boti Kabob $18.00
    Lean squares of lamb marinated twenty-four hours in yogurt and delicately spiced
    Malai Tikka $15.00
    Chicken tenders marinated with sour cream and spices backed over a charcoal flame
    Malai Shrimp $18.00
    Mildly spiced shrimp baked on a skewer over slow charcoal fire
    Tandoori Chicken $14.00
    Spring chicken marinated in masala yogurt for twenty-four hours and baked in tandoor
    Tandoori Lamb Chops $25.00
    Rack of lamb, marinated with sour cream and spices, grilled in the tandoor oven

    Biryani



    Shrimp Biryani $19.00
    Shrimp mixed with spices and basmati rice
    Chicken Biryani $15.00
    Tender pieces of chicken mixed with spices and basmati rice
    Vegetable Biryani $13.00
    An assortment of vegetables mixed with spices and basmati rice
    Lamb Biryani $18.00
    Tender lamb pieces mixed with spices and basmati rice

    Breads



    Onion Naan $4.00
    Leavened bread stuffed with lightly spiced onions
    Garlic Naan $4.00
    Leavened bread with garlic and coriander
    Aloo Naan $4.00
    Leavened bread stuffed with potatoes
    Lachha Paratha $4.00
    Layered whole wheat buttered bread
    Mint Paratha $4.00
    Whole wheat buttered bread topped with dry mint
    Peshawari Naan $5.00
    Leavened bread stuffed with cashew, raisins and topped with dry coconut
    Spinach and Cheese Naan $5.00
    Leavened bread with fresh spinach and mozzarella cheese
    Tandoori Roti $3.00
    Whole wheat bread with no oil
    Rogini Naan $3.00
    Crisp baked leavened buttered bread

    Accompaniments



    Papad $2.00
    Spicy lentil wafers
    Raita $3.00
    Fresh yogurt with tomatoes, cucumbers, mint and a touch of cumin
    Homemade Hot Pickles $2.00
    Homemade Indian pickles with traditional spices

    Desserts



    Badami Kheer $5.00
    Chilled homemade rice pudding flavored with cardamom, almond, and raisins
    Ras Malai $6.00
    Homemade cheese soaked in cardamom flavored sweetened milk syrup
    Ghulab Jamun $5.00
    Hot cream dumplings dipped in sweet rose water syrup