Best naan in town.

Chicken Tikka Masala | Lunch

Tandoori chicken tenders cooked in a delightfully delicate, tangy and spicy paprika sauce.

Garlic Naan | Lunch

Leavened bread with garlic and coriander.

Chicken Kathi Roll

Thin Indian homemade bread wrapped around charcoal-grilled chicken tikka with sautéed onions, tomatoes, and our own blend of spices.

Garlic Naan

Leavened bread with garlic and cilantro.

Lamb Roganjosh

A Kashmir delight, tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt, and garlic.

Malai Shrimp

Mildly spiced shrimp baked on a skewer over slow charcoal fire.

Saag Paneer (Cheese) | Lunch

Cheese cubes cooked with light spices and fresh spinach

Peshawari Naan

Leavened bread stuffed with cashew, raisins, and topped with dry coconut.

Chicken Kathi Roll | Lunch

Thin Indian homemade bread wrapped around charcoal-grilled Chicken Tikka with sautéed onions, tomatoes, and our own blend of spices.

Saag Paneer

Homemade cheese tossed with spinach, masala, and a touch of garlic.

Tandoori Chicken

Spring chicken marinated in masala yogurt for 24 hrs and baked in tandoor.

Chicken Tikka Masala

Tandoori chicken tenders cooked in a delightfully delicate, tangy tomato sauce.