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Saffron focuses on the art of blending spices
Saffron is a Philly-based Indian Kitchen. Our chefs have truly mastered the art of blending spices. Whether you desire traditional Indian cuisine or the ‘nouveau’ style that is increasingly popular amongst our clients, you can be sure that two things will never change – the excellence of our food and the standard of our service.
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Founded by Chef Rahul Bhatia
Rahul founded Saffron after decades of working in top restaurants across India and the United States, to bring the incredible experiences of Indian hospitality to his Philadelphia community.
Frequently Asked Questions
What are you known for?
We are known for Kebab, Butter Chicken, Lamb Tikka Masala, Kofta Curry, Masala Dosa, Curry, Vegetable Biryani, Gobi Manchurian, Dosa, Aloo Gobi, Malai Kofta, Keema, Lassi, Saag, Raita, Samosas, Vindaloo, Halal Food, Kabob, Basmati Rice, Chicken Tikka Masala, Chutneys, Fish Curry, Lamb Korma, Naan, Kadai Paneer, Lamb Biryani, Garlic Naan, Samosa, Chicken Korma, Tikka Masala, Masala, Tandoori Chicken, Biryani, Chicken Biryani, Paratha, Korma, Paneer Tikka Masala, Lamb Keema, Pakora, Navratan Korma, Vegetarian Food, and Saag Paneer
What areas do you serve?
We serve the following areas: Camden, Philadelphia, Ablett Village, Northern Liberties, Fishtown, North Phila., Old City, Pennsauken, North Central, Olde Richmond, Delaware Gardens, Morgan Village, West Poplar, Woodlynne, Pencoyd, Fairhill, Ludlow, Olde Kensington, East Poplar, Yorktown.
